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KBLI Navigator/Section I/56101
KBLI 56101★ Gold-Tier Intel

Restaurant

Aktivitas Penyediaan Makanan di Bangunan Tetap

🏨 Section I — Accommodation & Food Service

In Bali: open to a PT PMA

✅Open· 100% ForeignMedium-Low RiskAggregated🏝️✅Registrable in Bali· medium conf.✓OSS-verified · KBLI 2025

A Fixed-Premises Food Business, Fully Foreign-Open Nationally

KBLI 56101 covers food-service operations from permanent premises, with a clear national opening to foreign investment and no Bali moratorium block at Large scale.

By the numbers
National foreign-ownership ceiling
100%
Open scales
Mikro, Kecil, Menengah, Besar
National PMA basis
Perpres 10/2021, 49/2021
Bali status
Registrable in Bali
For a foreign founder considering a fixed-premises food operation in Bali, the record does not present a Bali moratorium prohibition.
Licensing & Requirements

What You Need

Risk LevelMedium-Low (Menengah Rendah)
License TypeNIB + Sertifikat Standar
ProcessingInstant
Foreign Ownership100% Open
AuthorityBKPM / OSS
PP28/2025 Licensing Data6 scales
Business scale:
MikroMedium-Low RiskNIB + Sertifikat Standar⏱ Otomatis
Post-License Obligations2
Memiliki Dokumen Penilaian Mandiri Kesiapan Penerapan Standar usaha Restoran meliputi Sarana, Struktur Organisasi dan SDM, Pelayanan, Produk usaha dan Sistem Manajemen Usaha

→ Provide evidence of business standard compliance documents

Memiliki Sertifikat Laik Higiene Sanitasi (SLHS)
1
Company incorporation— PT PMDN / CV / Perorangan (local, WNI) — notary deed, AHU registration
2
NIB via OSS— register on oss.go.id, select this code, issued automatically (1–3 days)
3
NIB + Standard Certificate (Micro, Medium-Low risk)— Authority: Bupati/Walikota — automatic
4
NIB + Standard Certificate (Small / Medium / Large, Medium-High risk)— Authority: Gubernur — 14 Hari
5
NIB + Standard Certificate (Micro / Small, Medium-Low risk)— Authority: Bupati/Walikota — automatic
6
Comply with applicable standards— post-license obligation
7
Food hygiene and sanitation compliance— post-license obligation
8
Standard Certificate (auto-issued)— post-license obligation

Authority by scale

PMA
2020 → 2025

Correction (2026-07-18): this code's merge list was fixed. Previous KBLI 2020 sources: 56101, 56102, 56109 — not 56103 or 56104 as shown earlier. If you operated under 2020 code 56103 (food stalls/tents) or 56104 (self-service/cafeteria), that activity maps to KBLI 2025 code 56102 instead — check that page.

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KBLI 2025 Food & Beverage Codes: Restaurant, Cafe, Bar & Catering Licenses

kita.balizero.com
Foreign Workers

TKA Eligible Positions

Kepmenaker 228/2019 — Category 8: Akomodasi & Makan/Minum

12 in category
1439Guest Relation ManagerManajer Hubungan Tamu
1411Hotel ManagerManajer Hotel
1221Marketing ManagerManajer Pemasaran
1439Country Club ManagerManajer Country Club
1211Finance ManagerManajer Keuangan
1439Technical ManagerManajer Teknik
1439Operations ManagerManajer Operasional

Kepmen 228/2019 lists 12 TKA-eligible positions in this category. Selection optimized using ISCO classification methodology.

KEDUA Provision — Directors & Commissioners Exemption
Directors and Commissioners who do NOT manage personalia can work without being listed in the jabatan.
Complementary Codes

Regulatory Divergence

The licensing previously shown for 56101 was removed because its source could not be verified as applying to this activity. Here is what the sources actually say — with citations.

Correction note — verbatim, with source locators

pp28_sources previously listed ['56101','56104','56103','56109'] — a mapping-metadata error, conductor eye-verified against the BPS Tabel Konversi crosswalk (Vol.2 Lampiran 5 p.211 / printed p.197; Lampiran 10 p.407, 2026-07-18): KBLI-2020 codes 56103 and 56104 map to KBLI-2025 code 56102, never to 56101. The true omitted ancestor is KBLI-2020 code 56102 ('Rumah/Warung Makan'). Corrected to ['56101','56102','56109']. This is a metadata-only correction of the provenance pointer list, aggregation_note, and intel_2026.whatChanged — per_skala substance was independently verified correct and is NOT touched by this cure (innocence-violation finding, not a detach). BPS Vol.2 sha 29f17b3b.

BPS Peraturan 7/2025 (KBLI 2025 classification)

Sources & Verification

Each data layer below traces to a government source with its KBLI vintage — or is declared as a gap. Nothing in these layers is silently filled in.

Activity definition
BPS Peraturan 7/2025 + PP 28/2025VerifiedKBLI 2025

Title and scope as defined by the KBLI-2025 classification.

locator: OSS_RBA_2025_id_version_fff4053d

Risk & licensing
OSS RBA risk scope (ruang lingkup)VerifiedKBLI 2025

Risk category and licensing rows are KBLI-2025-native from the OSS Risk-Based Approach catalog.

locator: OSS_RBA_resiko_2025

Foreign ownership (PMA)
Perpres 10/2021, 49/2021Audit pendingKBLI 2020

The investment-list annexes predate KBLI 2025; the per-code crosswalk audit of this layer is in progress. The value shown is the annex text, disclosed with its vintage.

Bali status
Bali province blocks ALL Low + Medium-Low risk KBLI for PMA (island-wide, permanent) (effective 2026-05-13)Audit pending2026 overlay

Conservative posture derived from the risk tier · confidence MEDIUM.

Dataset last updated 2026-07-26 · KBLI 2020 and KBLI 2025 reuse code numbers for different activities — cross-vintage rows are labeled, never merged silently.

Common Questions
Can foreigners operate a restaurant business in Indonesia?
Yes. KBLI 56101 (Aktivitas Penyediaan Makanan di Bangunan Tetap) is TERBUKA — open to 100% foreign ownership via PT PMA. No local Indonesian partner required. (Source: Perpres 10/2021 as amended by Perpres 49/2021 — the investment-list annexes predate KBLI 2025; per-code crosswalk audit in progress.)
What license is required for KBLI 56101?
KBLI 56101 has a Menengah Rendah risk classification. Required license: NIB + Sertifikat Standar. Processing time: Otomatis.
What is KBLI 56101?
KBLI 56101 is the Indonesian business classification code for "Aktivitas Penyediaan Makanan di Bangunan Tetap" (Restaurant). It falls under Section I of KBLI 2025, the Indonesian Standard Industrial Classification updated by BPS (Regulation 7/2025). The June 2026 KBLI 2025 transition window has closed; operators should verify the code's current OSS/NIB treatment before relying on it for licensing, reporting, or amendments.
How did KBLI 56101 change from KBLI 2020 to 2025?
KBLI 56101 was mapped from previous codes 56101, 56102, 56109 (KBLI 2020). Multiple 2020 codes were merged into this single 2025 code. The June 2026 KBLI 2025 transition window has closed. If an NIB still relies on legacy KBLI 2020 mappings, treat the migration as overdue and verify/remediate the OSS record before new license applications, amendments, LKPM, import approvals, or investor/worker sponsorship.

Related Codes

56102Section I★

Food Stall / Street Food

Aktivitas Penyediaan Makanan di Bangunan Tidak Tetap

→
🏝️🚫Reserved for MSME — closed to PT PMA✅Open· 100% nat'l · blocked in BaliMedium-Low Risk
55909Section I★

Other Accommodation

Penyediaan Akomodasi Lainnya Ytdl

→
🏝️🚫Blocked in Bali (risk-class moratorium)✅Open· 100% nat'l · blocked in BaliLow Risk
56210Section I★

Event Catering

Aktivitas Jasa Boga untuk Acara Tertentu (event Catering)

→
🏝️✅Registrable in Bali✅Open· 100% ForeignMedium-Low Risk
55901Section I★

Accommodation Management Services

Aktivitas Jasa Manajemen Akomodasi

→
🏝️🚫Blocked in Bali (risk-class moratorium)✅Open· 100% nat'l · blocked in BaliMedium-Low Risk
56290Section I★

Other Catering Services

Aktivitas Penyediaan Jasa Boga Lainnya

→
🏝️✅Registrable in Bali✅Open· 100% ForeignMedium-Low Risk
55400Section I★

Accommodation Booking Platform

Aktivitas Jasa Intermediasi Akomodasi

→
🏝️✅Registrable in Bali✅Open· 100% ForeignLow Risk
🏢

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