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KBLI Navigator/Section C/10212
KBLI 10212

Fish Preservation by Smoking or Roasting

Pengolahan dan Pengawetan Ikan dengan Pengasapan atau Pemanggangan

🏭 Section C — Manufacturing

In Bali: a PT PMA cannot register this code

National procedure — does not apply to a PT PMA in Bali

In Bali this activity is blocked for a PT PMA under the 13 May 2026 moratorium. The national procedure below applies only to non-PMA operators.

✅Open· 100% nat'l · blocked in BaliMedium-Low RiskDirect Match🏝️🚫Blocked in Bali (risk-class moratorium)· medium conf.✓OSS-verified · KBLI 2025

Smoked Fish Processing Is Open Nationally, But Closed to PMA in Bali

This activity covers smoked or roasted finned fish products, open across all business scales nationally, yet blocked for foreign-owned registration in Bali.

By the numbers
National PMA status
TERBUKA
Foreign ownership ceiling
100%
Scales open to
Mikro, Kecil, Menengah, Besar
Bali status
Blocked (risk class)
Despite being nationally TERBUKA at 100%, a foreigner cannot register this activity as PMA in Bali today under the Bali-side block recorded here.
What Changed

Unchanged from KBLI 2020 — direct match.

What You Need

Nationally, this business line is 100% open to foreign ownership (PMA). However, in Bali, it is currently blocked for PMA companies because the OSS risk assessment classifies it as 'Besar' scale with low to medium-low risk on every scope, triggering the provincial moratorium in effect since 13 May 2026. This means you cannot register a foreign-owned company for this smoked fish processing activity in Bali right now.

Who This Is For

A foreign entrepreneur aiming to produce and commercialize traditional or premium smoked fish products, typically for local markets, tourism-oriented supply chains, or export.

Licensing Overview
Risk LevelMenengah Rendah
License TypeNIB + Sertifikat Standar
Foreign Ownership100% Open
ProcessingInstant
2020 → 2025
Previous codes (KBLI 2020): 10212
BPS crosswalk
Official BPS 2020 → 2025 crosswalk ancestors: 10212

Source: the BPS 2020↔2025 conversion table, mechanically extracted and acceptance-gate verified. It shows which 2020 codes map to this 2025 code — provenance only, not a licensing claim: the regulatory regime of these predecessor codes has not been adjudicated as transferring.

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Read Full Guide on Bali Zero↗

KBLI 2025 Manufacturing & Production: Industrial Business Codes

kita.balizero.com

Sources & Verification

Each data layer below traces to a government source with its KBLI vintage — or is declared as a gap. Nothing in these layers is silently filled in.

Activity definition
BPS Peraturan 7/2025 + PP 28/2025VerifiedKBLI 2025

Title and scope as defined by the KBLI-2025 classification.

locator: OSS_RBA_2025_id_version_fff4053d

Risk & licensing
OSS RBA risk scope (ruang lingkup)VerifiedKBLI 2025

Risk category and licensing rows are KBLI-2025-native from the OSS Risk-Based Approach catalog.

locator: OSS_RBA_resiko_2025

Foreign ownership (PMA)
Perpres 10/2021, 49/2021Audit pendingKBLI 2020

The investment-list annexes predate KBLI 2025; the per-code crosswalk audit of this layer is in progress. The value shown is the annex text, disclosed with its vintage.

Bali status
Bali province blocks ALL Low + Medium-Low risk KBLI for PMA (island-wide, permanent) (effective 2026-05-13)Audit pending2026 overlay

Conservative posture derived from the risk tier · confidence MEDIUM.

Dataset last updated 2026-07-26 · KBLI 2020 and KBLI 2025 reuse code numbers for different activities — cross-vintage rows are labeled, never merged silently.

Common Questions
Can foreigners operate a fish preservation by smoking or roasting business in Indonesia?
Nationally yes — but NOT in Bali. KBLI 10212 (Pengolahan dan Pengawetan Ikan dengan Pengasapan atau Pemanggangan) is TERBUKA (100% foreign ownership) at the national level, but in Bali it is blocked for a PT PMA under the 13 May 2026 moratorium. OSS risk at scale Besar is Rendah/Menengah-Rendah on every scope → blocked by Bali moratorium 13 May 2026 Outside Bali it is open to a PT PMA with no local partner required. (Source: Perpres 10/2021 as amended by Perpres 49/2021 — the investment-list annexes predate KBLI 2025; per-code crosswalk audit in progress.)
What license is required for KBLI 10212?
KBLI 10212 has a Menengah Rendah risk classification. Required license: NIB + Sertifikat Standar. Processing time: Otomatis.
What is KBLI 10212?
KBLI 10212 is the Indonesian business classification code for "Pengolahan dan Pengawetan Ikan dengan Pengasapan atau Pemanggangan" (Fish Preservation by Smoking or Roasting). It falls under Section C of KBLI 2025, the Indonesian Standard Industrial Classification updated by BPS (Regulation 7/2025). The June 2026 KBLI 2025 transition window has closed; operators should verify the code's current OSS/NIB treatment before relying on it for licensing, reporting, or amendments.
How did KBLI 10212 change from KBLI 2020 to 2025?
KBLI 10212 was mapped from previous code 10212 (KBLI 2020). This is a direct match — the code number and scope remained the same. The June 2026 KBLI 2025 transition window has closed. If an NIB still relies on legacy KBLI 2020 mappings, treat the migration as overdue and verify/remediate the OSS record before new license applications, amendments, LKPM, import approvals, or investor/worker sponsorship.

Related Codes

10213Section C

Fish Preservation by Freezing

Pengolahan dan Pengawetan Ikan dengan Pembekuan

→
🏝️✅Registrable in Bali✅Open· 100% ForeignMedium-Low Risk
10211Section C

Fish Preservation by Salting or Drying

Pengolahan dan Pengawetan Ikan dengan Penggaraman atau Pengeringan

→
🏝️🚫Blocked in Bali (risk-class moratorium)✅Open· 100% nat'l · blocked in BaliMedium-Low Risk
10214Section C

Fish Preservation by Boiling (Pindang)

Pengolahan dan Pengawetan Ikan dengan Pemindangan

→
🏝️🚫Blocked in Bali (risk-class moratorium)✅Open· 100% nat'l · blocked in BaliMedium-Low Risk
10215Section C

Fish Preservation by Fermentation

Pengolahan dan Pengawetan Ikan dengan Fermentasi

→
🏝️✅Registrable in Bali✅Open· 100% ForeignLow Risk
10216Section C

Fish Mincing & Surimi Production

Pengolahan dan Pengawetan Ikan dengan Pelumatan

→
🏝️✅Registrable in Bali✅Open· 100% ForeignMedium-Low Risk
10217Section C

Fish Canning

Pengolahan dan Pengawetan Ikan dengan Pengalengan

→
🏝️✅Registrable in Bali✅Open· 100% ForeignMedium-High Risk
🏢

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